English Muffin Eggs

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Learn how to quickly prepare the eggs for your english muffins! 

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First, preheat your oven to 350F. Then get a muffin pan and spray it with some olive oil. Next, place your egg in the muffin cups. You can do just egg whites, a whipped egg, or an egg with the whole yolk. Bake for about 15 minutes.

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I found that the when the egg wasn’t whipped it was easier to take out of the pan and looked more appetizing.

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Place your egg in your english muffin with whatever other stuffings you choose, such as sausage and cheese. Enjoy! 


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