Posts Tagged ‘pie’

Strawberry Peach Pie

May is finally upon us and summer isn’t far behind, which means that summer fruit pies will quickly become part of our menus again! 

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Is it still cold where you live (because in Michigan spring hasn’t quite kicked into full swing yet!)? Not to worry, you can cheat a little bit with this recipe by using some canned peaches. You just drain out any syrup and, once baked, you can hardly tell the difference! I used canned peaches and fresh strawberries; with homemade pie crust, this tasted like quite a fresh pie. 

strawberry peach pie.8Below, you can see a set-by-step tutorial on how to make this pie:  (more…)

Baked Apple Pie Oatmeal

Want a healthy way to make fancy your simple breakfast? Then you must try out this recipe for baked apple pie oatmeal!!

apple pie oatmeal.4I am a huge oatmeal fan, and some mornings I simply mix slices of apples into my bowl of already-cooked oats, but that does not compare at all to this amazing recipe! 

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Out of the oven, you get a smooth, milky, creamy bowl of oats, amazingly crunchy and soft apples, and, with this recipe, tasteful spices. (more…)

Spiked Pumpkin Pie

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I know that Thanksgiving has long been over, but pumpkin pie is definitely a wintery treat that can definitely be made all season long. 

pumpkin pie.2If you’ve never made pumpkin pie from scratch, this recipe is definitely a great place to start. It is rich, creamy, and has just a slight kick to it (thanks to the rum).  (more…)

Dutch Apple Pie

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Thanksgiving is a great time for pies. It seems like normally people have pumpkin pie, but at my house we have all kinds of pies for Thanksgiving, including this delicious apple one. 

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This Dutch Apple Pie was very well received within my family, so I’m guessing that I will be making it again come Thanksgiving. What is really great about it is the sweet crunch, due to both the apples and the cookie-like topping.  (more…)

Apple Crumble Pie

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Yes, this is yet another apple recipe (don’t worry, more variety is soon to come!), but trust me, this is something worth trying. I’d say this dessert is a cross between an apple cobbler and an apple pie. I decided on classifying it as a pie due to its shape and overall texture, and either way this is simply a delicious treat. (more…)