Baked Apple Pie Oatmeal

Want a healthy way to make fancy your simple breakfast? Then you must try out this recipe for baked apple pie oatmeal!!

apple pie oatmeal.4I am a huge oatmeal fan, and some mornings I simply mix slices of apples into my bowl of already-cooked oats, but that does not compare at all to this amazing recipe! 

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Out of the oven, you get a smooth, milky, creamy bowl of oats, amazingly crunchy and soft apples, and, with this recipe, tasteful spices.

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It’s pretty simple: 

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Mix together your apples, oats, and spices. 

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Place in a pan. 

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Bake in the oven and, if you like, top with a hint of brown sugar (in the picture, I topped with brown sugar before I baked it, so either way works). 

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Enjoy fresh or, if you made extra, enjoy the next day for a super fast breakfast! 

Baked Apple Pie Oatmeal
Serves 4
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  1. 1 1/4 cups milk
  2. 1 cup water
  3. 1 tsp vanilla extract
  4. 2 cups oats
  5. 2 tsp apple pie spice*
  6. 1 tsp baking powder
  7. pinch of salt
  8. 2-3 apples, chopped
  9. 1-2 tbsp. brown sugar, to top
  10. *Make your own apple pie spice with ¼ cup cinnamon, 1 tbsp allspice, 2 tsp nutmeg, 2 tsp ginger, and ½ tsp cardamom. Alternatively, add 1 tsp cinnamon and a pinch of each of the other spices
  1. 1. Preheat the oven to 350F. Lightly grease an 8x8 inch baking pan.
  2. 2. Mix all in a medium sized bowl. If you want to add walnuts, raisins, or any other extra ingredients, do so now. Place in the baking pan. Bake for 25-30 minutes. Top with the brown sugar.
Jackie's Delectable Delights

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