Sugar cookies, when made right, are amazing and beautiful and colorful, but they take foreverrrrr to make. Especially if you are making a big batch and you want to decorate each one individually.
These, at least, were my thoughts Thursday night at 10 when I realized that I hadn’t made the cookies that I promised for my brother’s Valentine’s Day party at school the next day.
I had to quickly think of something else I could make that was equally as amazing, beautiful, colorful (and delicious) as my regular sugar cookie recipe, so I jumped on making sugar cookie bars. (more…)
I think most would agree that cupcakes are a great way to start off the week. Even if you don’t plan on making these today, at least you can start planning on how to treat yourself (or perhaps your family and friends) this weekend.
Today, I present to you Shirley Temple Cupcakes. Hopefully most of you have had a Shirley Temple drink before, you know, the kind with 7-Up or Sprite, a splash of grenadine, and a cherry on top? When I was younger, this was a drink I could never pass up (and I definitely couldn’t resist asking for extra cherries!). Now, I’ve made the drink into cupcake form and, let me tell you, these are amazing!
Maybe you’ve seen Shirley Temple cupcakes somewhere else on the internet before, but a lot of them just have an overload of food coloring and an underload of classic Shirley Temple flavor. So what makes these different? (more…)